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ISO 22000:2018

22000:2018 - Vatsin World Services Private Limited

Need of ISO 22000:2018 (FSMS)

ISO 22000:2018 specifies requirements for a food safety management system (FSMS) to enable an organization that is directly or indirectly involved in the food chain:

  • to plan, implement, operate, maintain and update a FSMS providing products and services that are safe, in accordance with their intended use;
  • to demonstrate compliance with applicable statutory and regulatory food safety requirements;
  • to evaluate and assess mutually agreed customer food safety requirements and to demonstrate conformity with them;
  • to effectively communicate food safety issues to interested parties within the food chain;
  • to ensure that the organization conforms to its stated food safety policy;
  • to demonstrate conformity to relevant interested parties;
  • to seek certification or registration of its FSMS by an external organization, or make a self-assessment or self-declaration of conformity to this document.
  • Benefits OF ISO 22000:2018 Certification
  • Improvement of order efficiency of processes
  • Guarantee of production process stability and high quality services
  • Improvement of the firm competitive advantage
  • Increase of public and state auditing bodies trust
  • Increase of company price and image
  • Development of the mutual confidence between a firm and a client